HOW TO MAKE ROYAL ICING CHRISTMAS COOKIES LIKE A PRO | HOLIDAY SUGAR COOKIE DECORATING TIPS

CHRISTMAS COOKIES!! How to make your holidays happy with decorated Christmas cookies! We know not everyone is a professional Christmas cookie maker, so we brought one of our own! Stephanie Revelli from @SugarCookiesBySteph shows us how to make amazing royal icing holiday cookies easy enough for beginners but with Christmas cookie decorating tips like these you’ll look like a pro!

Let us know what you think of today’s Christmas cookies decorating tips, tricks and hacks! Which one was your favorite decorated holiday sugar cookie?

 

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How to make Santa cookies, snowflake cookies, and Christmas tree cookies! #ThisIsHowWeBingham #TIHWB

SUGAR COOKIE RECIPE FOR EASY REFERENCE:

Ingredients:
1 ½ C sugar
1 C butter, softened
3 eggs
1 tsp vanilla
½ tsp salt
4 tsp baking powder
4 C flour

Instructions:
1. Cream sugar and butter together until light and fluffy. Add eggs, one at a time, beating well between each addition. Add vanilla and mix well. In a separate bowl, combine salt, baking powder and flour; gradually add to creamed mixture. Mix well. 2. Roll out on floured surface. Cut into shapes. 3. Bake at 350 for 8-10 minutes.

ROYAL FROSTING RECIPE:

Ingredients:
4 lbs. powdered sugar
3/4 C meringue powder
2 Tbsp vanilla (or any flavoring you prefer)
1 1/3 C warm water.

Instructions:
Lightly combine powdered sugar and meringue powder. In measuring cup, combine water and vanilla. add water mixture to powdered sugar mixture and mix with electric mixer until you have stiff peaks.

 

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